This is a great breakfast/lunch spot. I have had breakfast here multiple times with no problems! Their menu isn’t marked gluten free so I usually go up to the counter and ask questions about gf/cross-contamination. They have GF bread for sandwiches/toast. Fries are a shared fryer unfortunately. They are always happy to accommodate and the counter person tells the kitchen staff there’s an allergy. So far I have tried the BYO omelet and carnitas benedict. Hoping to try more!
— Very
— No gluten-free information on the menu
— Some
— Excellent