Milton Pub

We only ordered drinks and a cheese & charcuterie board. The server brought a list of all allergens upon request and said that the kitchen staff is trained for celiac disease. I asked about changing gloves and she said “Of course! They know what they’re doing”

They do have some GF selections. The server spoke pretty good English and I used my travel dining card to communicate exactly what Celiac meant and what I could and couldn’t have. The manager was so great too and double checked in the back with the chef to see if the fries were GF and they were! So I decided on the mussels and frites. I LOVED it. It came in a huge portion and the mussels were small but delicate and sweet and paired perfectly with a rose. The frites were salted perfectly and absolutely delicious. Glad we stopped and glad I asked. Highly recommend. Super friendly, super kind and understanding.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent