Nice airy tap room with ciders produced on site, has one variety of zero alcohol cider. Ample outdoor space with fire rings if it's a cool evening, quiet location but not especially atmospheric outside. The food onsite is savory galettes/crepes made with buckwheat batter and dessert crepes with regular batter but the chef will make the dessert crepes with buckwheat on request. Delicious crepes/galettes and novel concept. Nice date night.
— Somewhat
— Separate gluten-free menu
— Most/All
— Excellent