Review of Mint Indian Restaurant And Lounge

The owner Dhana was so accommodating. We never eat at the same place twice and we did at Mint. The menu had gluten free and vegan options and the owner made excellent recommendations. The lentil soup with a touch of coconut was fantastic and the best one I ever had. I ordered the Tandoori Chicken with steamed rice and broccoli and carrot. There were six piece of chicken thighs and the dish was huge! The second visit, I ordered the lentil soup again and Dhana suggested Chicken Chatkara Kabobs with steamed rice and broccoli and carrots. He also comped rice pudding with cardoman the fist night and we ordered it the second night. I had a taste as I am dairy free too.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent