This is for the celiacs out there. They don't wipe down the waffle iron after making regular crepes or rather, won't or can't, nor do they have a second waffle iron. Not really sure why they make gluten free waffle batter. I suppose this is just for the people who want to cut down on their gluten intake. I was so excited to eat there and then had to leave and find another place. They seemed pleased with themselves that they couldn't make the waffles really gluten free. All the women were grinning like a cat that got a mouse. Usually people are indifferent or polite. I haven't ever encountered this attitude before in an eating establishment. My boyfriend did order a coffee to go which I wish he hadn't so we were technically customers. I can't post this without saying they have some GF items on the menu but nothing is actually GF.
— Gluten-free items are marked on the main menu
— Not Much
— Below Average