I’ve heard good things about mission but I did get sick after eating here. I didn’t notice any employees changing their gloves while I was there but there was a lot going on so maybe I missed it. It looked like the kind of place cross contamination is likely happening. I commend them for having a dedicated gluten free fryer, but if the employees aren’t safely handling the food it’s pointless. Going to avoid from now on.
— Not very
— Separate gluten-free menu
— Some
— Average