The gentleman behind the counter took time to educate a new young man about celiac and made the pizza from all new items changed gloves very knowledgeable and polite..
Safety
How confident are you that this establishment takes safety precautions against cross-contact?
— Very
Quality & Quantity
How much of the menu is available gluten-free?
— Most/All
How would you rate the taste and quality of the gluten-free food you tried?