This location will not take the proper precautions for a celiac. They refused to cook my pizza on a piece of foil, which other locations accommodate without question. Absolutely do not recommend for someone with celiac or a high sensitivity.
— Not at all
— No gluten-free information on the menu
I love this Mod. Many gluten free topping and gluten free crust or cauliflower crust. It’s not the best for those sensitive to cross contamination though. I ask for them to do a clean cut so they use a clean pizza cutter when cutting my pizza, instead of using one already used on other non-gf pizzas.
— Not very
— Some
— Excellent
I would not recommend if you have an allergy or are celiac. I went in there and said I was celiac and they said they wouldn’t safely be able to accommodate. They use the same oven and same paddle and do not separate out gluten free from non gluten free in the oven. Nor did they have a separate pan to put it in for safety as another person had done in the past in their reviews. Maybe they used to, but they don’t anymore.
— Not at all
Offers “gluten friendly” & a cauliflower crust • employees change gloves to avoid cross contamination
— Somewhat
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
A celiac nightmare. Tried once and got very sick. There are no precautions in place to prevent cross contamination. I recommend avoiding at all costs.
— Gluten-free items are marked on the main menu
After traveling for 12 hours, I needed a quick yet safe place close to my hotel to eat. I avoided pizza since they only have 1 oven and I had concerns about cross contamination. They have a few different salad options and all the dressings were gluten free. I was easily able to add on extra protein. Vegan cheese options also available. I know as celiac that it's tiring to always need to eat the salad option, but it worked for me today.
— Not very
— Some
— Good