Review of Modern Pastry

Super nice and very safe! Pretty sure they make all gluten free things in a dedicated kitchen. They use a new spout for the ricotta in the cannolis so no risk of cross contamination. A little pricey but so good so definitely worth it!!!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent