I have tried to eat here several times using their allergen list which denotes which items have gluten. However, I have been glutened every time, even when I just had chicken and veggies in a bowl. There is too much cross contamination. Gloved hands which have been touching wheat wraps go into all of the fresh veggie options and there are no spoons or tongs. Glove changes did not help me. If you are celiac, avoid. Otherwise, food tastes good and I liked the variety of options they offered and staff are friendly. Also, the corn chips are cooked in the same oil as the wheat tortilla bowls.
No
Moes does not have a gluten free marked menu, but they do have an "Allergen Scorecard" online that you can use that will tell you which items contain gluten. Allergen Scorecard link: https://www.moes.com/-/media/moes/files/nutrition/moesallergen-guide-202285x11.pdf?v=1&d=20221220T082540Z
Using this, I have not had problems ordering bowls from Moes .
— Somewhat
— No gluten-free information on the menu
— Some
— Good
this place is like chipotle so if you love chipotle like me this is a great place to go. staff were mostly knowledgeable but still super nice. i asked them to change the gloves and they happily complied. usually i’ll ask them to get fresh ingredients from the back but i didn’t this time and i still seem to be fine which is great. had to walk from C terminal which my phone said i walked a mile but it was definitely worth it as it’s hard to find gluten free options that aren’t a salad. I got the chicken burrito bowl with no beans and added guac and sour cream, it was so good!!
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Excellent
They do a good job of using items under the counter versus the ones that are out as well as changing their gloves when you tell them you are celiac .We have never had any reaction.
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Good
My husbands new favorite place to eat. Everything that doesn’t contain a tortillas is gluten free. But they are all cooked in the same place. So cross contamination is unavoidable but that’s not something we have to worry about. So my partner and I are happy to
— Somewhat
— No gluten-free information on the menu
— Some
— Excellent
I eat here regularly and get a bowl. Most ingredients are gluten free, but I avoid getting meat because it’s left my stomach hurting a bit before (may or may not be related to cross contamination on the cooking surface). Fried items are not safe so avoid the chips
— Somewhat
— No gluten-free information on the menu
— Some
— Good