Review of Mojave Cantina

They will change gloves when asked and ensure they use separate cooking utensils

Make sure you ask questions and don’t just assume. If you have celiac disease, be smart. Don’t assume they will be safe.

The establishment was clean and the staff was really nice and willing to help.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent