Items marked GF are not safe for a person with celiac. No dedicated fryer, so many elements of the gf items will get you sick. Risks of cross contamination are probable. While the staff may seem accommodating my wife experienced severe reactions within an hour or so after eating. If you are celiac you should proceed with caution. Above rating strictly based on whether or not an individual with celiac should dine here
— Not at all
— Gluten-free items are marked on the main menu
— Not Much
— Poor