Mona's Super Noodle

Service was okay, I've been here a couple of times and got sick both times (I tried to give them the benefit of the doubt and these were a year apart). Do not risk it if you have celiac disease.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Poor

Mona’s online ordering menu has a write in option. We called before ordering to see if they had gluten free noodles available for their drunken noodles, the person I spoke with on the phone , told me to simply write in that I wanted my order gluten free. I was also told to write in that I wanted my order made with low sugar content. I haven’t eaten in at this establishment. I don’t know for sure about cross contamination, I believe that their noodle/sauce entrees are made in one pan, I’d assume that that was even more true if you were to order low sugar, as a premade sauce with sugar already added can’t be used . Like I said , I haven’t eaten in, but from what I’ve read there is a fireplace in the dining room, that they are a BYOB restaurant & that they offer high chairs for small children. I have no complaints about their service, which is exceptional. I had chicken in my drunken noodles and it was a bit overcooked. The spice level of my food which was 3 ( Mona’s offers a spice level of 1-5 on most dishes that I considered, 3 was pretty perfectly spiced for somewhat moderately spicy, there was enough spice present in the entree to clear my sinuses , but not so much that I couldn’t taste the milder flavors of basil and bell peppers. My husband had gluten free drunken noodles with shrimp, his shrimp was perfectly cooked.