Always a good experience. Most items can.be made gluten free. Been coming here since they opened. It's one of our "GoTo" restaurants for my celiac wife. If the wait staff doesn't know they will find out. It's a cook to order restaurant and they do it right. Only drawback is no GF Bread. Food is always excellent 👍
— Very
— No gluten-free information on the menu
— Some
— Good