Review of Montsweag Farm Restaurant

Thought I’d be safe ordering the scallops and risotto but found a piece of linguine mixed in with the risotto. When I brought it to the server’s attention he pretty much dismissed my concerns and since they were short-staffed and we had waited quite a while to be seated and served, I went ahead and just ate the scallops (which were delicious, btw). Anyway, I wouldn’t eat here if your are celiac. Too bad, since the scallops were delicious.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— No gluten-free information on the menu

How would you rate the taste and quality of the gluten-free food you tried?

— Good