Review of Moon River Brewing Company

They are experiencing staff shortages and obvious problems with training new staff just like so many other establishments post Covid. Our waiter had no clue about allergies but he’d only been there one week. He did go find an allergy menu for me in the kitchen and brought it out. Ended up getting the sirloin steak with cowboy caviar and coleslaw. Feel fairly confident but will see if I have a reaction from cross contamination or not. Too early to tell. I really would not recommend them.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not very

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Good