This is a little coffee shop that has quick good tasting sandwiches to eat for a midday lunch. I personally got the BLT, and the bread was toasted perfectly. I did not get sick or have any symptoms that I got cross-contaminated. Their chips are made in a fryer where they fry other ingredients, but they are well aware of that and did not serve that with our food. Due to this, they gave us an extra donut. They had GF dou right donuts available. I was sad that they did not have many other dessert options available that they advertised on their website, but nonetheless left feeling safe and well attended to. They also had a banana bread latte that was gluten-free and was a new latte flavor to drink.
— Very
— Gluten-free items are marked on the main menu
— Some
— Excellent