I love that I can finally eat a gluten free and dairy free pizza! I ate here many times over my summer in Anchorage. I do think I got cross contaminated once. It would kind of depend on your server and how knowledgeable they were. One amazing server wrote on the ticket in all caps “GLUTEN ALLERGY!!!! Please change gloves and utensils!!!!” Which was amazing!! Otherwise they say on the menu they always use new utensils and gloves for gluten free items but I like to be very clear and ask them to write it on the ticket. Obviously high chance of cross contamination risk due to flour and pizza all over the kitchen but they do try to do a good job.
— Somewhat
— Separate gluten-free menu
— Some
— Excellent