I got sick shortly after eating here. The server seemed new, they didn't seem to be informed about Celiac. I asked them if they were sure the soy sauce was gluten free and the manager even came to tell me it was gluten free. I am not sure whethee it was the soy sauce or contamination. Sad bc the menu has everything labeled.
— Not at all
— Gluten-free items are marked on the main menu
— Some
— Below Average
Food was super tasty! Smaller portions that most Asian restaurants. A blend of Chinese, Filipino and other Asian cuisines. We split a couple dishes and loved all of it. The server assured us the gf marked items were sage, but we asked him to confirm with the chef to be certain. Nice variety of options.
— Somewhat
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
They did call to clarify GF concerns on Door Dash order.
The California roll tasted like tuna salad. Had a hair in the spicy tuna so we couldn’t even eat that. Other sushi was not good either. $75 for small portions.
— Gluten-free items are marked on the main menu
— Not Much
— Poor
Waiter didn't know what celiac was and I had to explain why it was important for him to tell his kitchen staff. Asked him to please tell me what precautions the kitchen staff takes for celiacs and he came back and said "they wash the dishes before using them to cook your food." No separate prep area.
— Not at all
— Gluten-free items are marked on the main menu
— Some
— Average
Clean modern feel. Portions little small but gf was clearly marked and had many options
Yes