Morton's The Steakhouse

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

sucksssssssssssssssssssssssssss

They have a gluten free menu but are completely nonchalante about cross-contamination. I ordered spinach and mushrooms off the gluten-free menu, got halfway through it and found some noodles in it. The manager was barely apologetic, brought me more mushrooms but establishments should not have gluten free menus if they aren't allergen-conscious. Don't trust the menu, ask to speak to a manager right off the bat and even then I would avoid eating here if you have celiac disease.

They have a gluten friendly menu and make sure to take precautions. Had a great experience every time I come.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Came here for a group event so it had a limited menu. I was able to have a salad, filet, baked potato and crème brule. Did not get sick. Everything tasted good.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Our favorite place for birthdays or any celebrations! Excellent service, amazing food. They give you your own menu, so it’s easy to order gluten-free.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dairy-free

It shouldn’t be this hard to order a steak gluten free. I was very clear that we needed it to be totally GF for an allergy, and they acted like they understood and could easily make it safe. It came out with a small puddle of Au Jus on it, which they make with wheat. Someone clearly remembered halfway through starting to pour it that it wasn’t ok for GF and stopped, but still chose to serve us the steak instead of remaking it. Tasted it the second I bit into it, and was so sick the next day. They do not care, don’t eat here.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

They have a gluten sensitive menu. All entrees can be made gluten free but certain sides such as fries, au gratin potatoes, creamed spinach, that are naturally gluten free, are not. Nothing is fried except for the fries, but unfortunately employee meals like chicken fingers are cooked in the same fryer. Pretty dissapointing.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dairy-free
• Good for dinner
• Good for keto
• Good selection of healthy options
• Offers online ordering
• Reservations recommended