Review of Mountain Top Inn & Resort

They have a good gluten-free menu, I have celiac and I’m pretty sensitive and did not get sick. So far we have had both lunch and dinner here and it’s been wonderful. I highly recommend the short ribs, they serve them with a Jewish noodle called a spatzle, very delicious! Also the maple cream Bruleé is a great treat and gluten-free!

Celiac friendly?

Yes