We stayed at the Inn and the manager and staff were very accommodating and knowledgeable about the GF options. Multiple options for dinner, and they made me eggs cooked to order in the morning as they have a buffet. For dinner I had the filet with mashed potatoes and asparagus. They also had Gf bread though I didn’t have any.
— Very
— Gluten-free items are marked on the main menu
— Some
— Excellent