I had a burger with a gluten free bun and Ruffles chips. The waitress confirmed that they used the grill to toast bread, so I explained that I was celiac and asked if they could cook my burger in a pan or on foil. She assured me they would. Clearly they didn’t, I’m sicker than I have been in many years.
— Not at all
— Gluten-free items are marked on the main menu
— Not Much
— Average