They have 1 salad that they can make GF. It was iceberg lettuce, which is probably fine but I just felt looked down upon while there. I had to have my salad remade because they put fried chicken on it the first time and croutons the second time. I have not been back, and will never go back. I just can't bring myself to support restaurants that are blatantly uncaring.
— Not at all
— No gluten-free information on the menu
— Not Much
— Poor
Offer gluten free options and the food is really good! Definitely a place worth visiting for some great gluten free southern cooking.
Friendly atmosphere. Live music on weekends.