Delicious food and lively entertainment. The menu is marked gc for gluten conscious. However the staff was very attentive and asked if i was intolerant or had celiac. Once I identified I had celiac the manger was notified and came over to make sure I was properly taken care of. Plenty of food options. I ordered the tuna sushi stack and steak frites. The manager and server verified my gc meal choice with the chef. Who made changes to the dishes to ensure no cross contamination. For the tuna they removed soy ginger glaze and replaced the crackers with slices of cucumber and replaced the frites with pan seared asparagus and turnip, which was delicious. They were phenomenal. Highly recommend!
— Very
— Excellent