This is one of my favorite restaurants. They don’t have a gluten free menu or have any items called out. But when I called ahead, they said we can accommodate food allergies since we make everything fresh, so just let your server know.
And when I let them know I had a gluten allergy, the server talked to the kitchen staff and asked them about the dish I was interested in. She confirmed with them first and let me know that it is gluten free. I had the scallops with a side of asparagus and a plain baked potato and had no issues.
And I also felt that they were understanding rather than annoyed that I was asking, so that is always nice.
— Somewhat
— No gluten-free information on the menu
— Excellent