The phos are all 100% gf
— Very
— Separate gluten-free menu
— Most/All
— Good
This is a soup noodle place (pho). The pasta they use is made of rice and there are no ingredients that have gluten. The sring rolls would be also gluten free, as they are made with rice paper as well, however they are fried together with the tempurah which is the only thing that contains gluten in the fast food place. There is nothing written in the menu, however I could talk with the waitress, she knew for sure what has and what doesn't have gluten. I trusted her based on seeing the kitchen as well, as it is an open place. I didn't get sick, however I wouldn't try/recomment the fried spring rolls since the shared oil. Overall I had a very nice experience, a bit expensive for the soup but very tasty.
— Somewhat
— No gluten-free information on the menu
— Most/All
— Excellent