Review of München-Haus

We had a great experience - the staff were very knowledgeable about celiac protocol. They have GF buns but don’t toast them to avoid cross contamination. My daughter said they were very good, soft and didn’t fall apart! The staff changed gloves and cooked the sausage (we got all beef but there are plenty of GF options on the menu) on foil so there was no cross contamination. The potato salad is gf and DF - very good! It sparks a little extra joy when we get to order a side :) We plan to return again during our stay!

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent