Murray Avenue Grill

Both the manager and my server were knowledgeable about celiac. I was reassured that the kitchen knows how to take precautions. I had the Cobb salad which was very good and enough for 2 meals for me.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

When I asked about gluten free options, the chef personally came out and spoke with me. He offered to broil the fish that goes on top of their amazing spinach salad so it could be gluten free and no risk of cross contamination (their grill is also used for flatbreads he informed me). I always loved eating there before knowing I had celiac disease, and I'm so excited to be able to continue to go there.

Celiac friendly?

Yes