Muse Restaurant & Wine Bar

GF options marked on menu. I got the scallops and risotto and it was great

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Definitely recommend! Delicious food, great ambiance, and lots of GF/celiac options.

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

The gluten free pasta is made in house. The gluten free items are labeled on the menu along with the option for gluten free pasta. The staff is very knowledgeable about allergies and dietary needs. If you order the gluten free pasta they will be sure to announce it is gluten free whenever they serve it so that you will not need to worry that they cooked it correctly. The food is 5/5 stars for taste. I have been several times and have not gotten sick. Highly reccomend!

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Did not get sick, but the food was terrible. Worst steak I’ve ever had. Gluten free options available, but didn’t trust kitchen. Slow service, Took us 3 hours to finish our meal.

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Poor

Muse is a converted home from the 1700s and the dining rooms are small. The servers are attentive and the food is quite good. This is, however, a wine bar. The selections are great and the staff is happy to help you select from among the many fi ne wines. We started with an appetizer of grilled duck breast. The duck was rubbed with sumac and served with medjool dates, Madeira onions and pomegranate jus. What a delicious start. Then, we enjoyed Cacciucco, which is a fl avorful fi sh stew with a tomato-based broth. All of the food is cooked to order so they are very accommodating and happy to help you fi nd dishes that will meet your dietary needs and be delicious!