Went here for a celebration dinner. Called ahead and the people who answered our calls were knowledgeable and didn't hesitate when we asked about gfdf options. No dedicated fryer for french fries, but they pan fried small potatoes for us. We had to modify one plate quite a bit and the waitress was on point. Just started providing (delicious) gluten free buns. We got one of the mussel appetizers, a seafood burger, a BBB burger, GF Italian job and turkey club. They were brought out by two employees wearing gloves, unlike other tables where the waiter/ess carried them all. Each were good, the mussels and seafood burger were the stars of the meal. I got a fig salad and the waitress asked the kitchen not to deep fry the goat cheese for me. Really glad we found this place. It was $100 for everything, so definitely a once and while treat. Our waitress was so laid back, but attentive, it was wonderful.
— Very
— No gluten-free information on the menu
— Most/All
— Good