This place is blowing the doors off GF beer. They make all their GF beers without sorghum, which leaves us with rich, flavorful malts to which he adds a wild variety of adjuncts. The recipes are constantly changing, but there’s always a variety of styles I enjoy no matter when I stop in.
And if you’re looking for GF food to go with the great beer (and guest ciders), there’s both Tamale Boy next door and Honey Butter Country Fair (funnel cakes and corn dogs and other fun treats) in the driveway.
— Yes, the establishment is dedicated gluten-free
— Excellent