The staff is not knowledgeable, but is super kind and went to extreme measures to think about/understand cross-contamination, etc. They do not have a dedicated fryer, despite what it says above. Tacos are great, I also had the hummus plate with extra veggies instead of pita, and GF cider.
I’m a regular here and am delighted that they default to gluten free for all of their fried pub food. They don’t have GF buns, but my favorite thing is the sloppy Joe’s with tater tots.