Be sure to make a reservation as this small but elegant restaurant is popular. The menu is not marked for gluten-free and you will need to ask of the server. In my experience the service was great, but I thought they had somewhat limited options for celiac people. Only one dessert choice was gluten-free.
— Somewhat
— No gluten-free information on the menu
— Not Much
— Good
Overall the food was really good, but the options were limited to salad and the prices were insane. The view is what you go for which was worth it but the limited kitchen made the selection small. I had the arugula salad with lobster salad on top, and it was some of the best lobster salad I had ever had. They also weren’t skimpy with the portion of the lobster on top (but for an extra $30 for just the lobster, I would hope they wouldn’t skimp)
— Somewhat
— No gluten-free information on the menu
— Not Much
— Excellent
Wonderful dishes, always something new and different available, nice GF options with a staff sensitive to GF needs, gorgeous ocean-front location. Go and enjoy. Be sure to call for reservations in advance.
Yes
GF marked on menu, wait staff willing to consult with kitchen on changes to menu