I wouldn't recommend coming here if you have Celiac. I spoke to the manager who was knowledgeable about gluten free, and directed me to go to their website to see their allergies information. He had staff pull food from the kitchen rather than the line (similar to chipotle serving style), but I still had a moderate reaction. Food was pretty delicious but too bad they weren't able to avoid cross contamination.
— Not at all
— Gluten-free items are marked on the main menu
— Some
— Good