Review of Naples Ristorante E Bar

Manager welcomed me and assured me he would handle my Celiac needs with care. He would supervise the cook and make food with separate utensils, pans, and cook my dish to order. I asked for gfree pasta with marinara, and he offered to make it with a meat sauce. Enjoyed a nice Chardonney while waiting. Took about 15 minutes, and it was plentiful and delicious!

Celiac friendly?

Yes