While the restaurant is under construction they do NOT offer much in the way of GF. You’re stuck with some pretty basic salads or a 1/2 chicken, and that’s pretty much it. Waitress did not bring a specialty menu and was just trying to remember what was GF. I did not order, and if you are celiac, I’d say it’s a hard pass. If you’re just sensitive, you’re stuck with modified salad choices or chicken. The end.
No