They have a gluten free bun, so I had the burger. Was a solid, standard burger; not anything crazy. Fries are done in a shared fryer so not safe from cross contamination. All the wings are breaded so can’t have those. Server was nice enough to go back and ask the kitchen questions but didn’t seem to know what was GF without asking the kitchen.
— Somewhat
— Gluten-free items are marked on the main menu
— Not Much
— Good