Incredible experience for Gluten Free breakfast. Only a few items listed GF on menu, but the Chef came out to speak about cross-contamination and what is safe to eat and what isn’t (we had a new waitress and I asked for a manager when she seemed unsure) The GF grits are amazing! Most omelettes are safe, and didn’t get sick (super sensitive Celiac) highly recommended
— Very
— Gluten-free items are marked on the main menu
— Some
— Excellent