So I do love this restaurant. Their food is fantastic! But they need to work on being celiac friendly. They have labeled GF items on their menu BUT I have become EXTREMELY ill at least once after eating something there that I was told was GF. It definitely was not. The next time I go I’ll be asking for a manager to ask more questions about how the food is prepared.
— Gluten-free items are marked on the main menu
— Some
— Average