I was recommended this place by someone local as a good gf option but unfortunately we might have caught them on a bad day. I explained to our waiter that I had celiac and food can’t share prep space with any gluten containing foods. He said they could do gf bread for the sandwiches but seemed clueless about celiac. My sandwich came out on regular panini bread and was apparently not even entered as gf or flagged for an allergy. The waitress who brought our food out was kind and knowledgable - she said that it was busy and it was not actually possible for them to offer a clean grill space. She said they could remake the sandwich on gf bread in a separate pan. The portion that eventually came out was large and tasted good, but I do not feel confident that all the staff are sensitive to the needs of celiac and cross contamination. Gluten eating husband said biscuits and gravy were not great. Sadly a disappointing experience.
— Not very
— Gluten-free items are marked on the main menu
— Not Much
— Average