This used to be my favorite restaurant in the area, but all of a sudden it's no longer Celiac-safe. The fryer is now contaminated, and they've completely redone the menu with now only 1 dish marked GF and the staff will readily tell you there's likely to be contamination. Very disappointing, I used to rave about their breakfast poutine. Unfortunately I can no longer recommend New Day to anybody who seriously needs to avoid gluten.
— Not at all
— No gluten-free information on the menu
— Not Much/None
— Poor