Not only are these some of the best tamales I’ve ever had (and I’ve lived in Central America), they are ALL gluten free. You can go wild at this place. I never get sick. Never. NEVER!!!
The owner is incredibly nice and everyone working there is kind and helpful.
I love so many different tamales. They have lots of vegan and dairy-free options if that’s your thing - squash and mushroom and spinach and more - but they also have traditional chicken and pork. Their sauces and salsas are really good - SPICY, but good. They also have a hatch chili queso that’s delicious, even though it’s too spicy for me. I just go around the chilis and get it anyway.
I love their avocado cilantro crema. And I cannot say enough about the high quality and insanely good flavors that happen here. When I go down to see my sister in Portland, I take BRICKS of frozen tamales for her.
This is going to be your new favorite place.
— Very
— Most/All
— Excellent