The bagels were only okay. I’m pretty sure they’re Udis bagels which are fine but not sure worth the $8+ when I can get a bag of them for that price. They made sure to wipe down everything for me and even got fresh spreads from the back so not a terrible option but not a true New York bagel experience.
— Somewhat
— Some
— Average
Shared toaster (it's like a conveyor belt) and the bagels are next to each other in open bins. It looks a bit risky, but I was in desperate need of a bagel. After that first leap, I've been back countless times and never got sick. Yummy, chewy bagels with the best tofu cream cheese options in the city - get the veggie or scallion!
— Somewhat
— No gluten-free information on the menu
— Some
— Good
Amazing gf everything bagel. They also have cinnamon raisin and plain made fresh daily.
They have pretty good gluten free bagels but for people with super sensitivity it may not be recommended. They toast the GF bagels in the same toasters as the rest, so do keep that in mind. I have celiacs but find I’m not ultra sensitive to that kind of contamination. They have everything, cinnamon raisin, and plain GF bagels!