Nice n Easy

The staff is aware of celiac disease, they also know about cross contamination and the food is delicious (super big portions, price as well, but worth it!)

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

We went here a couple times in Mykonos and had a great experience. We got the gf bread with dip which was amazing! I also got the avocado toast with gluten free bread. The waiter asked if I was celiac when I ordered gluten free and let me know the kitchen is not entirely free of gluten, but I had no reaction!

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Excellent gluten free bread. I had it with hummus and tatzaki Wonderful lunch

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Got sick within 2 hours of eating here. I don’t recommend it, they were knowledgeable enough about what is and what isn’t gluten free on their menu but they said everything like salads, gf bread and some meats were celiac friendly. The salad wasn’t even good and I still got sick from here. There’s definitely something in terms of cross contamination and it had to be this place bc it’s literally all I ate.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Poor

Staff were very helpful and knew exactly what items were gluten free. The menu has gluten free marked but when waiter asked if I was celiac or gluten intolerant and I said celiac he told me I couldn’t follow those markings. He basically told me I could only have the salads or raw fish due to cross contamination. They did have gluten free bread which I enjoyed! If you want a salad then go here.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

They said to me that I can not eat anything due to the high risk of cross contamination. So I did not have the chance to eat there!

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

How much of the menu is available gluten-free?

— Not Much/None

Not safe at all, two waiters said nothing was gluten free and then the head waiter said they could fix something yet very poor will to help saying “if you have a problem with gluten our kitchen is not ok”.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Below Average

They had a few gf options on the menu, but did not have gluten free bread in the kitchen (despite it being on the menu). I opted for a salad with chicken, which was okay. Disappointed because this was recommended by the hotel as a great place to go for someone with celiac.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not very

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Good

I informed the waiter that I have celiac and he informed the kitchen is not fully clean but offered the safer dishes. I took grilled fish of the day with fries Per the staff the fries are being fried on a separated machine. We also ordered a salad and grilled eggplant with thini. All dishes were great and I didn't suffer from any effects. The restaurant also has a GF beer which was a nice option

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Told me they couldn’t serve me as I was a coeliac, appreciate the honesty but wouldn’t recommend

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much

we were not terribly impressed by this restaurant. They did not have a separate gluten-free menu. The host basically told us we could have the salads and pointed out one lamb based option and one seafood option but beyond that we were out of luck. The gluten-free person in our party had a salad with added chicken for some protein and it was fine. We probably wouldn’t eat here again though.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Average

I told the server I was celiac, and he told me they were unable to serve celiacs due to “everything in there being covered in gluten.” Everything is .5-1% gluten. Well, If I could have taken the risk I would have. But if a server tells me flat out they tell celiacs not to eat there, I’d say the other review claiming celiac friendly would be wrong. I’ve actually never had a server flat out turn me away before in any place.

Celiac friendly?

No

I said “I have a question about the gluten free items on the menu”, to which the server replied... “are you celiac?” Yes! I was so happy to hear that the server/restaurant knew what it was. The server advised what I could have. Some “gluten free” items on the menu had to be adjusted for me... so I would assume that the gluten-free items listed on the menu are for dieters, not for medical. I am a “silent celiac” with no symptoms, so I can not able to comment about cross-contamination.

Celiac friendly?

Yes

Staff was knowledgeable. However, some of the main dishes aren’t marked in the menu as coming with fries (which are not gluten free) - so let the waiter know not to serve you with fries.

The food was good and they have lots of gluten free options. They know enough about celiac to tell you that their kitchen does not meet the requirements of those who must be very strict with cross contamination. I ate there twice and did not suffer any ill effects. I am not celiac, but I am very sensitive for a non celiac.

Have markings on their menu. But it isn’t a dedicated gf facility so there is a chance of cross-contamination. But I am very sensitive and I was fine. I had the baked salmon and quinoa salad - it was amazing!!!!

Celiac friendly?

Yes

There were items on the menu with “gluten free ingredients” but when I asked if the food was safe and explained the significance of my allergy they wouldnt let me eat anything, so the kitchen must be higly unsafe.

Celiac friendly?

No

Came to Mykonos with my family expecting to not have many gluten free options. After our trip to Delos we were wondering though town and found this spot. Gluten free options in both the breakfast and lunch menu. Gluten free beer and bread as well! Very accommodating and friendly staff. Surprised this organic bistro wasn't already listed here. I have celiac and shares many dishes with my non-celiac family and did not get glutenized.

Celiac friendly?

Yes