I have Celiac and a Dairy Allergy. Restaurant offers a gluten free menu which was awesome. Not a ton of options but it was great to be able to find something I could eat that didn't give me a reaction. I ordered the Caprese Salad with Buffalo Mozzarella (I only have a cow dairy allergy) and a buger no bun. Great to be able to enjoy a meal out. Atmosphere was also a plus. I would recommend if you are in the area.
— Somewhat
— Separate gluten-free menu
— Some
— Good
Plenty of gluten free options and Very knowledgeable with the items on the gluten free menu ( more than just your basic gf marinara pasta) The servers were very accommodating and Everything was beyond our expectations. This will be a new favorite restaurant of ours.
— Very
— Separate gluten-free menu
— Some
— Excellent
No gluten free menu but most items can be modified. We had the artichoke and Chile appetizer. I had the GF spinach and cheese ravioli with blush sauce
— Somewhat
— No gluten-free information on the menu
— Most/All
— Excellent
— Very
— Some
— Good
I ordered a burger and chips because I wasn’t looking to spend a lot of money and they told me I can get it with a gluten free bun. I get my food and there are no chips, and no bun. I asked why and they told me the chips share a fryer with other foods and them “not giving me a bun is their version of a gluten free bun.” That’s so disrespectful to someone with celiac disease, they need to just say get it without a bun. I had a hamburger patty with lettuce and a tomato and left starving.
— Not very
— Gluten-free items are marked on the main menu
— Some
— Poor
— Very
— Separate gluten-free menu
— Some
— Excellent
Great service, great GF menu and knowledgeable staff
— Somewhat
— Separate gluten-free menu
— Some
— Excellent
Always a great experience. Ray takes very good care of the customers!
— Very
— Separate gluten-free menu
— Most/All
— Excellent
We are both celiac and we had a safe and expensive but very fancy special meal. We got drinks, appetizers, dinner and dessert! They had GF ravioli and pasta as well as minestrone soup (w/out the pastalettes). We had a chocolate bacci desert and canolli filling in a cup. If you are Italian the canolli filling is NOT recommended (flavor wise it’s not authentic tasting) Everything else was great - appetizers were a bit salty (the cheese). We will be back with friends and family. Expect a LONG wait so go before you’re hungry.
Yes
This restaurant is superb! The food is about as Italian gourmet as it comes! Do not hesitate to ask about the specials of the day. Their preparation of lamb and veal are very good. I’ve never been contaminated, here.
Yes
GF options, pasta and calamari were both really good!
Yes
food was good, a little confusing, the guy who helped me kept asking his coworkers questions about GF. menu wasn't as user friendly as it could be was told one item listed as GF really wasnt. :-/ I agree with the previous post portion size was small for the amount of money spent.
love their food! they have a menu with gluten free options marked. have tried the chicken saltimbaca and the spinach and feta ravioli. both delicious!
Yes
You can buy better pasta at the store. But in a pinch it was fine. FODMAP diet non friendly. Portions VERY small. Not worth the money.
Yes
One of my favorite places to eat. GF ravioli, soup, and salads are all amazing! They seem very knowledgable about GF, too.
Ravioli with ricotta & spinach is heavenly!
Yes
Best GF ravioli ever! Great salads and excellent services. Good neighborhood feel. Closes at 3:00 in Sundays.
No
Great meat sauce with gf noodles. Also some great gf salads!
Yes