Nirmal's

The food maybe good - who knows. It’s just not for me. Paid a lot of money (it’s pricey) and was hoping for gluten free food but tested with Nima sensor and it wasn’t. So disappointed as otherwise it’s a fine dining Indian restaurant. Also disappointed by the fact that they mentioned gluten free precautions are taken but unfortunately food wasn’t. The owner is ‘gluten intolerant’ but clearly that doesn’t work for people with celiac disease. Hopefully our restaurant industry recognizes this soon.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Safety Feature Ratings

• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Average

Other Characteristics

• Good for dinner
• Good for lunch
• Good for takeout
• Offers online ordering
• Reservations recommended

Amazing food, wait staff were very knowledgeable and helpful. No reaction.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Oliver (the owner) is gluten free and lactose intolerant so he understands the struggle. The menu doesn't specifically state gluten free options but any server can mark up the menu with what options are not gluten free, otherwise a majority of the menu is safe. They have a gluten free protocol and are aware of cross contamination. Definitely order the dahl, we did and it was lovely. Their rice is perfect.

I love everything about this place. They deserve all the business!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for kids
• Good for takeout
• Good selection of healthy options
• Good with other allergies

Outstanding. Food and service are excellent. As soon as you tell them “celiac” they have a protocol invoked to clean all dishes to prevent cross contamination. Owner is so personable and takes all allergies very seriously. Pricey but worth it.

Celiac friendly?

Yes