They have gluten free items marked on the menu BUT they do not have a dedicated fryer. They take precautions on pizza if you mention Gluten allergy,Allergy, but they didn't have listed the GF toppings. Our waitress was very helpful. We were able to get pepperoni and sausage, but could not get meatballs.
The pizza was not cooked enough, so the crust was soft. It was still good, but would have been better with a bit of crisp.
We really enjoyed the ranch slaw.
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Good