These donuts aren’t just “good for gluten free” they are unbelievably tasty, even compared to glutenous donuts. The quality is unmatched. I am not sure about measures to prevent cross-contamination, but the owner is typically there and she can answer all questions and is very helpful and sweet. She’s now perfected a gluten free, dairy free donut made from sweet potatoes as well! So good!
— Separate gluten-free menu
— Most/All
— Excellent