Review of Nona Bistro

We ate at Nona twice this year— be sure to make a reservation. Small, wonderful place. Not likely they can take walk-ins.

Had the GF focaccia, chicken salad, steak dish our first visit (May). All safe and delicious. Last visit was September and they were out of GF so we enjoyed the steak, grilled peppers, branzino and lots of wine. Amazing service and ambience on their patio as it got dark. Very special restaurant! Feels like somewhere out of a Seattle neighborhood, where we used to live.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent